October 6th, Sunday
Today’s lunch features a Chili Bar with your choice of toppings.
Afternoon Appetizers:
Cheese & Charcuterie Display including a selection of
domestic & imported local cheeses & cured meats;
Cornichons, Jam, seasonal berries;
Mezze Display: Hummus, Greek Olives, Cucumber,
Mozzarella Pearls, Nuts, Pepperoncini, & Grapes; served with
grilled pita wedges, flatbread, & crisps.
Jumbo Shrimp with classic cocktail sauce
Chicken Tenders with Honey Mustard & BBQ sauces
Assorted Pinwheels including Spinach, Italian, & Turkey
House-made Trail Mix
Oreo Bars
